Today we talk about the most famous spice king dish of chicken. It’s called Peri Peri Chicken. It is most delicious and spicy chicken dish. People also call it piri piri chicken, Spice lover people like it most. When you taste spicy crunch of peri chicken then you realize the magical flavour of this spicy chicken.

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I am also a spice lover and like to eat spicy and delicious chicken dishes such as Butter chicken, Fried chicken, chicken stir fry, piri piri chicken etc. Many people try to make peri peri chicken at home but they not cook perfectly. I have best solution for it. That is to follow special Peri Chicken Recipe. Today I found our professional chef recipe from his book.

Approximately, 80% People loves to eat chicken and its dishes. The prime taste of peri chicken gives a best feeling ever. I felt very happy when piri piri chicken is cooked at my home. It’s yummy crunch gives me a spicy and delicious boost. I love to eat it.

How to cook Peri Peri Chicken?

You can also check our whole recipe for making a best peri chicken, Now I share special steps of making piri piri chicken.

Making Paste:

Take a bowl and add ingredients for Grind

• 1 medium size onion well chopped
• 5 Garlic cloves
• 2 Serrano chilli (chopped)
• 2 dried red chilli
• 1/2 (half) Tbsp. Oregano
• Salt to Taste
• 1 tsp. brown sugar & Red chilli
• 1 Tbsp. Tomato paste & Lemon juice
• 1/2 vinegar
• 2 Tbsp oil

Grind until smooth.

Marinate Chicken

Take large chicken pieces in bowl and add salt to taste, 1/2 tsp. black pepper. Mix them well. Let it rest in refrigerator for 2 hours. Then add half of your marinade paste, Mix it well.

Fry chicken:

Now Fry your marinade chicken at grills or frying oven. Fry 2 minutes at one side and flip it. Then add your behind paste and mix again. Now fry it on frying pan for 5 to 6 minutes at one side then flip it.

Peri Peri Chicken Ingredients

Chicken:

Take large pieces of Nando’s chicken . It’ll baked properly.

Marinade Paste:

That paste ready from grinding of many ingredients such as onion, garlic cloves, serrano & dried chilli, salt, oregano, tomato paste, oil etc.

Oil:

It is necessary for frying Nando’s peri peri chicken. Best frying give a perfect taste.

Peri Peri Chicken Recipe

Today we share our professional chef recipe. It is super easy recipe. I hope you like it.

Fooden Community Tips:

• Marinate your chicken for 6 to 8 hours for a great taste.
• Make a perfect marinade paste for quality flavour you need.
• Add additional spices for making it more tasty and delicious.
• Fry perfectly because frying is one of most important step for cooking best piri chicken.

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